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A night to Saveur
Trendy Truck food
Ann Hawkins, left, and Kandice Patrick prepare a display table at Trendy Trunk. The homemade chocolate truffles were a hit with guests.
A little tasting, a little art exposure and a lot of Southern hospitality was experienced at the annual Sip and Saveur event held downtown on Saturday. The event is presented by the Junior Auxiliary of McMinnville, with Becky Collier and Amanda Collier serving as project chairs. Approximately 200 tickets were sold for the event, with guests able to participate in the art crawl, and partake in wine and food tastings.