In the spirit of Thanksgiving, members of Westwood Church of Christ prepared a full-course meal and offered it to anyone who wanted to enjoy it Thanksgiving day.The second-year event served around 170 people. That included about 100 people who ate at the church’s fellowship hall and another 70 who had their meals delivered.The Westwood congregation prepared the meal which featured all the traditional holiday favorites such as turkey and dressing, mashed potatoes, green beans, and cranberry sauce.There was no shortage of desserts, including the famous fudge pie made by Deana Jones. The pie was so tasty, it had some volunteer workers scraping the pan for crumbs.The food was top-notch and even included a tray of turkey and dressing prepared by professional caterer Steve Grove.